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Lab Grown Meat

Cultured meat represents the future of the meat and fish industries, as it will eventually be more equitable, cleaner, greener and safer. Cultured meat is clearly more sustainable moving forward, as animal agriculture and fishing have hugely negative environmental impacts. But especially when it comes to fish lab-grown fish is much cleaner, being free from dangerous contaminants that often find their way into out food chain, for example mercury contained in Tuna. Do you advocate for lab grown meat ?

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